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Aged Parm

Plant-Preferred eligible

Regular price $16.00USD
Sale price $16.00USD Regular price $16.00 USD

Plant-Preferred members get FREE SHIPPING on this and thousands of other eligible products, no minimums.


  • Always vegan / plant-based
  • Trusted by 400K customers
  • 1% donated to animal sanctuaries
  • 30-day returns

About This Item

Aged Parm offers a refined take on traditional Parmesan, delivering sharp, nutty complexity alongside deep umami richness. Every wedge is crafted by hand from our signature tofu and pea protein base, then aged to bring out the bold, tangy flavor that makes this cheese a pantry essential.

Tasting Notes: A tangy, sharp foundation, layered nutty notes, deep savory umami, and a lingering savory finish.

Perfect For: Grating over pasta and risotto, topping elevated Caesar salads, arranging on sophisticated cheese boards, melting into gratins, and pairing with bold red wines or craft beer.

Texture: A firm, easily gratable body with a smooth mouthfeel.

Size: One 5.8 oz wedge, wrapped in recyclable cheese paper.

Ingredients: Plant Milk (Water, Pea Protein Blend {Water, Pea Protein}, Sunflower Oil, Contains Less Than 1% Of Vitamin A Palmitate, Vitamin D2, Vitamin B12, DHA Algal Oil, Tricalcium Phosphate, Dipotassium Phosphate, Sunflower Lecithin, Sea Salt, Mixed Tocopherols {To Preserve Freshness}, Natural Flavor, Guar Gum, Gellan Gum), Tofu (Organic Soybeans, Water, Magnesium Chloride), Coconut Oil, Potato Starch, Nutritional Yeast, Tapioca Starch, Himalayan Sea Salt, Miso (Water, Soybeans, Rice, Salt, Alcohol), Vitamin C Powder, Dried Onion, Olive Oil, Agar, Apple Cider Vinegar, Garlic Powder, Vinegar Powder (Maltodextrin, White Distilled Vinegar), Lactic Acid, Dijon Mustard (Water, Mustard Seeds, Distilled Vinegar, White Wine, Salt, Citric Acid), Shiitake.

CONTAINS: COCONUT AND SOY.

Made in a facility that also handles Almonds, Cashews, Pecans, Pistachio, Sesame, Walnuts, and Wheat.

Ingredients

Ingredients
Plant Milk (Water, Pea Protein Blend {Water, Pea Protein}, Sunflower Oil, Contains Less Than 1% Of Vitamin A Palmitate, Vitamin D2, Vitamin B12, Dha Algal Oil, Tricalcium Phosphate, Dipotassium Phosphate, Sunflower Lecithin, Sea Salt, Mixed Tocopherols {To Preserve Freshness}, Natural Flavor, Guar Gum, Gellan Gum), Tofu (Organic Soybeans, Water, Magnesium Chloride), Coconut Oil, Potato Starch, Nutritional Yeast, Tapioca Starch, Himalyan Sea Salt, Miso (Water, Soybeans, Rice, Salt, Alcohol), Vitamin C Powder, Dried Onion, Olive Oil, Agar, Apple Cider Vinegar, Garlic Powder, Vinegar Powder (Maltodextrin, White Distilled Vinegar), Lactic Acid, Dijon Mustard (Water, Mustard Seeds, Distilled Vinegar, White Wine, Salt, Citric Acid), Shiitake.
CONTAINS: COCONUT AND SOY.
Processed in a facility that also processes Almonds, Cashews, Pecans, Pistachio, Sesame, Walnuts and Wheat.

Allergens

Contains: Less Than 1% Of Vitamin A Palmitate, Vitamin D2, Vitamin B12, Dha Algal Oil, Tricalcium Phosphate, Dipotassium Phosphate, Sunflower Lecithin, Sea Salt, Mixed Tocopherols

Certifications

WRAP

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Plant-Preferred — Vegan America

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Aged Parm

$16.00 USD

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Three animal-free staples from independent brands, one cart.

Aged Parm - Vegan America

Aged Parm

$16.00

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