Spicy "Beef" Cup Ramen

I have also tried the spicy miso, black garlic chicken, and pork. This is my favorite, I usually have it 2-3/week. The broth in all three is full of flavor and as a meat eater, I can’t believe that it isn’t real stock!The pork is a little more subtle, but I liked that one, too. Haven’t tried the creamy chicken yet because I love these flavors so much.I ordered a bag of toppings with my last shipment, and that adds some extra flavor and fiber and a little crunch sometimes, but I really enjoyed these without toppings, too.The noodles themselves are a little grainy compared to bad-for-you noodles, but I got used to that right away because the flavor is so good and they are so much healthier and cheaper than a cheeseburger. Adding the toppings makes that aspect almost lot less noticeable.

So glad I discovered these Ramen noodles. They are tasty and filling. I add fresh veggies while I'm boiling my noodles and add grilled diced chicken to meet my protein goals which I'm focused on these days. Highly recommend and I plan to continue to include them in my diet. Highly recommend.

I’ve been eating the beef flavor cups for lunch for a week. These taste great, and I feel satiated without cravings for an afternoon snack. The texture is a little different from standard grocery store garbage ramen, but not in a bad way. Can’t wait to try more!