Minty Lavender Matcha | Calm Focus | 500g Bulk Foodservice
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1-3 days delivery for most vendors.
International up to 7 days.
- Always vegan / plant-based
- Trusted by 400K customers
- 1% donated to animal sanctuaries
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Elevate your beverage program with an architectural blend of shade-grown Japanese matcha, cooling peppermint, and calming lavender. Designed for high-volume consistency, this botanical blend delivers a smooth, alert calm—the perfect modern Daily Signal for both home and professional menus.
Quick Facts
- Net Weight: 500g
- Servings: 62 Daily Signals
- Bioactive Profile: L-theanine, EGCG, Menthol, Linalool
- Preparation: Hot or Iced
- Format: Pure botanical powder (zero synthetic carriers)
Hospitality Performance Profile
- Instant Emulsification: Engineered for rapid dispersion in both hot water and plant-based lipid mediums.
- Workflow Efficiency: Consistent froth capacity and stable suspension; optimized for high-volume espresso bar workflows.
- Purity Standard: 100% botanical matter. Free from maltodextrin, corn starch, artificial colorants, and chemical anti-caking agents.
Commercial Menu Applications
- Signature House Latte: Whisk 1–2 tsp (approx. 4-8g) into 2 oz of warm water (180°F). Stretch with 8 oz of steamed milk. Cost per serving: Approx. $1.40.
- Iced Botanical Refresher: Whisk 1 tsp into 2 oz of warm water to activate; pour over ice and top with chilled water or artisanal tonic.
- Craft Mocktail Base: Muddle with fresh herbs, shake with coconut water, and strain for an elevated non-alcoholic menu feature.
Functional Performance Factors
- Sustained Clear Energy: The naturally occurring L-theanine and caffeine matrix modulates alpha-wave brain activity, providing alert, focused clarity without sympathetic nervous system acceleration or crashes.
- Sensory Grounding: Concentrated lavender extract provides active linalool, a structural signal for mood regulation and stress balance.
- Digestive Support: Organic peppermint menthol activates TRPM8 receptors, providing a clean, digestive-calming finish to every cup.
Contraindications Do not expose to boiling water (>200°F) to prevent thermal degradation of volatile oils and bitter tannin extraction. Contains naturally occurring caffeine.
