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Latest in Clinical Nutrition - Volume 53 [Digital Download]

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Overview: In this video presentation, Dr. Greger covers the newest cutting-edge research findings. Topics covered include: 1. Lychee Fruit and Hypoglycin—How Many Are Too Many? 2. The Effects of Processed Meat on Lung Function 3. Studies on Millet Nutrition—Is It a Healthy Grain? 4. The Benefits of Millet for Diabetes 5. Do Angioplasty Heart Stent Procedures Work? 6. Why Angioplasty Heart Stents Don't Work Better 7. The Risks of Heart Stents 8. Angioplasty Heart Stent Risk Versus Benefits 9. Do Heart Stent Procedures Work for Angina Chest Pain? 10. Why are Stents Still Used If They Don't Work? 11. Heart Stents and Upcoding: How Cardiologists Game the System 12. Just How Bad is Hospital Food 13. The Best Diet for Fatty Liver Disease Treatment 14. Kombucha's Side Effects—Is It Bad for You? 15. Preventing Inflammatory Bowel Disease with Diet 16. The Best Diet for Ulcerative Colitis Treatment 17. The Best Diet for Crohn's Disease Treatment 18. How Common Are Muscle Side Effects from Statins? 19. The Human Health Effects of Cultivated Meat Food Safety 20. The Human Health Effects of Cultivated Meat Antibiotic Resistance 21. The Human Health Effects of Cultivated Meat Chemical Safety 22. Elderberry Benefits and Side Effects—Does it Help with Colds and the Flu? 23. Are Vegans at Risk for Iodine Deficiency? 24. The Healthiest Source of Iodine 25. The Best Diet for Hypothyroidism and Hyperthyroidism 26. Diet for Hypothyroidism—A Natural Treatment for Hashimoto's Disease. Every one of these videos can also be viewed at no cost on NutritionFacts.org. Once your order is placed, you'll get immediate access to the content in several convenient digital video formats, including: Streaming Video, M4A File, and M4A Zipped.

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Latest in Clinical Nutrition - Volume 53 [Digital Download] - Vegan America

Latest in Clinical Nutrition - Volume 53 [Digital Download]

$20.00

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