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$19.99 USD
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$19.99 USD
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1-3 days delivery for most vendors.
International up to 7 days.
- Always vegan / plant-based
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Codeage Immunity Gummies blend vitamin C with herbal extracts like echinacea, propolis, and elderberry to offer a delicious, vegetarian alternative. These pectin-based, raspberry-flavored gummies provide a convenient and enjoyable supplement experience.
- Codeage Immunity Gummies feature vitamin C, with each serving providing 70 mg to support your daily routine.
- This formula includes a blend of herbal extracts, with 400 mg of echinacea extract, 100 mg of propolis extract, and 200 mg of elderberry (Sambucus nigra extract), creating a comprehensive supplement option.
- The gummies are made with pectin and offer a raspberry flavor, providing a vegetarian-friendly alternative to gelatin for those seeking vegan-friendly supplements.
- These gummies are crafted to meet various dietary needs, being non-GMO and vegan, and free from dairy, soy, gluten, and irradiation, as well as BSE/TSE-free.
- Manufactured in the USA with global ingredients, Codeage Immunity Gummies are produced in a cGMP-certified facility to ensure quality and purity. Each bottle provides a 1-month supply.
From the vendor
Adults take 2 gummies daily, preferably with a meal. May be taken with or without food.
Chewable Vitamin C Gummies with Echinacea Propolis and Elderberry
Learn more on what Codeage is doing for the environment and how to help us recycle.
Ingredients
Vitamin C (ascorbic acid), Echinacea Extract (Herb), Propolis Extract, Sambucus Nigra Extract (Herb). Other Ingredients: Water, Cane Sugar, Glucose Syrup, Citrus Pectin (E-440), Natural Raspberry Flavors, Anthocyanins from Black Carrot Extract, Citric Acid (E-330), Sodium Citrate.
CAUTION: Do not exceed recommended dose. Please use caution if you have allergies or sensitivities to any of the listed ingredients. Pregnant or nursing mothers and individuals with a known medical condition should consult a physician before using this or any dietary supplement. Use only as directed.
Nutrition
