Spicy Red Miso Cup Ramen

I have also tried the spicy beef, black garlic chicken,,, and pork. The beef is my favorite, I usually have it 2-3/week and the others 1-2x/week, but the spicy miso is just as good as the beef and a little spicier, I think.Most of my friends and coworkers prefer the bg chicken. The broth in all of these is full of flavor and as a meat eater, I can’t believe that it isn’t real stock!The pork is a little more subtle, but I liked that one, too. Haven’t tried the creamy chicken yet because I love these flavors so much.I ordered a bag of toppings with my last shipment, and that adds some extra flavor and fiber and a little crunch sometimes, but I really enjoyed these without toppings, too.The noodles themselves are a little grainy compared to bad-for-you noodles, but I got used to that right away because the flavor is so good and they are so much healthier and cheaper than a cheeseburger. Adding the toppings makes that aspect almost lot less noticeable.

Great

First time trying the cups. The fill line was a little hard to see. The flavor is wonderful, just the right amount of spices. A favorite for me.

My favorite but wish we could lower the sodium a bit more!

Overall, interesting. Noodle texture are not familiar to me. Has a slight crunchiness to its texture. Not soft and "doughy" like others I buy. Taste-wise. It is OK. However, I cannot sense the taste of red miso. I am Japanese American, so I love miso soup, miso butterfish, miso tofu, and some includes red miso. Here, I do not sense the taste of red miso. And I can see the reality of IMMI being a healthy ramen. At $5 - $6 a cup, it is steep. So I will eat IMMI on special occasions.