Water, Soy Protein Isolate, Blend of Vegetable Oils (Avocado Oil, DHA and EPA Algal Oil from Schizochytrium), Mycoprotein, Tapioca Starch. Contains 2% or less of: Rice Flour, Artificial and Natural Flavors, Salt, Antioxidant (Tocopherols), Carrageenan, Pectin, Sugar, Maltodextrin, Lycopene.
Contains: Soybeans
* Produced in a facility that processes egg products.
Per 1 Oshi fillet / 4.4 oz / 125g
Calories 202, Total Fat 11.5g (15% DV), Saturated Fat 1.6g (8% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 482.7mg (21% DV), Total Carbohydrate 6.4g (2% DV), Dietary Fiber 1.6g (6% DV), Total Sugars 0g, Includes 0g Added Sugars (0% DV), Protein 18.5g (37% DV)
Chicken-
water, soy protein isolate, sunflower oil, natural flavorings, yeast extracts, pea protein flour, citric acid, salt CONTAINS: Soy, may contain sulphites SHELF-LIFE: MUST BE KEPT FROZEN. Cook thoroughly before serving. 12 months (frozen)
NUTRITION FACTS: Per 3.2 oz (90g): Calories 150, Total Fat 7g (10% DV), Saturated Fat 0.5g (4% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 360mg (16% DV), Total Carbohydrate 2g (1% DV), Dietary Fiber 0g (0% DV), Total Sugars 0g, Includes 0g Added Sugars (0% DV), Protein 19g (39% DV), Vitamin D 0mcg (0% DV), Calcium 23mg (2% DV), Iron 2mg (13% DV), Potassium 78mg (2% DV)
