Rancho Gordo
Lila Bean
Lila Bean
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A mild bean with a velvety texture, also known in Mexico as "Frijol Apetito."
You'd be surprised at how many variations there are on pretty, purple beans! We weren't so excited about Lila until we cooked and ate them. They were fantastic. Somewhat in the Flor de Mayo family of flavor, they were juicy and velvety and everything you might want in a bean. The beans are from the south side of the Popocatépetl Volcano (which is active, by the way) through Huajuapan, mostly in a dry, arid semi-desert terrain at a high altitude.
We have a suspicion that Lila beans, like Flor de Mayo, won't age well. You'll want to cook them within six to eight months of receiving them.
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Return Policy
We gladly accept returns on most international orders within 14 days of delivery. To be eligible, items must be unused, in original condition, and returned with original packaging.
Due to customs, shipping costs, and product handling, international customers are responsible for return shipping fees. We recommend using a tracked service to ensure your item reaches us safely.
Certain items, including perishables, personal care products, or items marked Final Sale, may not be eligible for return.
Once we receive and inspect your return, refunds will be issued to your original payment method, minus any shipping or duties paid. Please note that original shipping fees, taxes, and duties are non-refundable.
To initiate an international return, please contact our support team at info@veganamerica.com with your order number and reason for return. We’ll guide you through the next steps.