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National Ice Cream Day is here, and it’s the perfect opportunity to indulge in a cold, creamy treat—without the dairy. The world of vegan ice cream has exploded in recent years, offering delicious options that cater to plant-based eaters, the lactose-intolerant, and anyone seeking a guilt-free dessert. With countless innovative flavors and high-quality ingredients, vegan ice cream has become a serious contender in the frozen dessert market. Here’s a guide to ten of the best vegan ice cream brands in the U.S. to help you celebrate this delicious holiday in style.
1. Ben & Jerry’s Non-Dairy Line
When it comes to iconic ice cream brands, Ben & Jerry’s leads the charge with its expansive non-dairy offerings. Classics like Chocolate Fudge Brownie Non-Dairy and the peanut butter-packed Peanut Butter Half Baked Non-Dairy are as indulgent as their dairy-filled counterparts. Their almond milk and sunflower butter bases make for a creamy texture that’s hard to beat.
2. Van Leeuwen Vegan Ice Cream
Van Leeuwen has earned a cult following for its luxurious vegan ice cream. Standouts include Vegan Sicilian Pistachio, made with pure pistachio paste, and Vegan Cookie Crumble Strawberry Jam, a delightful blend of sweet jam and cookie chunks. Their cashew and coconut milk base provides a smooth, creamy texture that elevates every bite.
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3. So Delicious Dairy-Free
So Delicious offers a vast range of options with coconut, cashew, almond, and oat milk bases. Their Cashew Milk Salted Caramel Cluster combines buttery caramel ribbons with crunchy cashews, while the Oat Milk S’mores delivers a nostalgic cinnamon cookie experience.
4. Jeni’s Splendid Ice Creams
Jeni’s doesn’t disappoint when it comes to plant-based innovation. Flavors like Texas Sheet Cake and Caramel Pecan Sticky Buns showcase bold, imaginative combinations. Their coconut cream base ensures a rich and satisfying texture that pairs perfectly with their unique flavor profiles.
5. Favorite Day Non-Dairy Desserts
A rising star in the vegan ice cream world, Favorite Day offers an impressive range of dairy-free frozen desserts available exclusively at Target. Flavors like Mint Cookies & Cream and Caramel Brownie are indulgent and wallet-friendly, making them perfect for anyone seeking high-quality vegan treats without the premium price tag.
6. Oatly Frozen Dessert
Oatly’s oat milk ice creams are as creamy as they are sustainable. Their Vanilla is a simple yet satisfying classic, while flavors like Oatmeal Cookie and Mint Chip offer a twist on traditional favorites. The oat milk base gives these desserts a smooth, velvety finish.
7. Breyer’s Dairy-Free Ice Cream
Breyer’s, a classic name in the ice cream world, has made a successful leap into dairy-free options with its almond milk-based line. Known for their smooth texture and simple, natural flavors, Breyer’s offers indulgent choices like Vanilla Peanut Butter and Chocolate Chip that stay true to the brand’s reputation for quality. With a focus on using straightforward, non-GMO ingredients, Breyer’s is a go-to option for those seeking familiar, comforting flavors in a plant-based form.
8. Ripple Dairy-Free Frozen Desserts
Ripple uses a pea protein base to create their creamy ice cream alternatives. The Vanilla is a staple, but the Cinnamon Churro and Mint Chocolate Chip are standout options for those seeking a bolder flavor experience. Ripple’s unique base ensures a high protein content while remaining allergen-friendly.
9. Planet Oat Non-Dairy Frozen Desserts
Planet Oat brings oat milk to the forefront of vegan ice cream innovation. Their Cookies & Crème and Chocolate Peanut Butter Swirl are popular choices that combine indulgent flavors with a creamy, satisfying texture. Planet Oat’s commitment to sustainability and allergen-friendly recipes makes them a great choice for anyone seeking delicious plant-based options.
10. Trader Joe’s Non-Dairy Frozen Desserts
Trader Joe’s offers budget-friendly options that don’t compromise on flavor. Their Non-Dairy Vanilla Bean and Chocolate Fudge Oat Bars are excellent for everyday indulgence. These options are great for anyone looking to dip their toes into the world of vegan ice cream without breaking the bank.
Why Vegan Ice Cream Deserves a Scoop
Vegan ice creams aren’t just for vegans anymore—they’re a testament to how far plant-based innovation has come. Today’s offerings use bases like almond, cashew, oat, and coconut milk to create rich, creamy textures that rival traditional dairy ice creams. With flavors ranging from nostalgic classics to boundary-pushing creations, there’s truly something for everyone.
This National Ice Cream Day, grab a pint or two from one of these fantastic brands. Whether you’re hosting a backyard party or enjoying a quiet treat at home, these vegan ice creams are guaranteed to make the day a little sweeter. Celebrate the delicious evolution of plant-based desserts and discover your new favorite scoop!
